It is that time of year. Time to pull out your favorite fall recipes. Here is a recipe for pumpkin muffins that I found a couple of years ago. It is now a family favorite.
1 1/2 cup all purpose flour
1 1/2 cup whole wheat flour
2 teaspoons baking soda
1/2 teaspoons baking powder
2 teaspoons ground cloves
2 teaspoons ground cinnamon
2 teaspoons nutmeg
1 teaspoon ground allspice
1 teaspoon salt
1 (15 oz) can pumpkin
2/3 cup oil
3 eggs
2 cups sugar
2 cups chocolate chips
Preheat oven to 350 degrees F. Grease two muffin pans (makes 24 muffins.) Mix dry ingredients in a large bowl. In a separate bowl beat together pumpkin, oil, eggs and sugar. Add pumpkin mixture to flour mixture. Mix until smooth. Add chocolate chips if desired. Scoop batter into prepared muffin tins. Bake in preheated oven for abou 20-25 minutes.
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